Extrusion is a method of food processing that utilizes several unit operations like mixing, shearing, heating, shape forming, cooling, and drying. It is defined as the process…… Read more “What is Extrusion Processing?”
Are you a freshly graduated food technologist? Have you wondered what are the roles of a supervisor in cleaning in a food industry? You have come to…… Read more “Roles of Supervisor in Cleaning | Food Safety Snippet 63”
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The bakery industry is notoriously energy-intensive. Alongside energy needs such as lighting and heat, bakeries require tools including power ovens, mixers, fridges and freezers. The end result…… Read more “Need for the bakeries to be energy efficient”
(I would just say Awesome!!!), that you chose Food Science or Food Technology as a major. For very obvious reasons humans won’t ever stop eating, this industry…… Read more “Are you seeking jobs in the food industry?”
Unfortunately, food fraud has been of relevance even in today’s time. Food frauds usually go unnoticed as they don’t seem to have apparent effects on human health.…… Read more “Food Fraud: Challenges of the 21st century consumer”