Are you familiar with the term "food microbiology"? It may sound like a complex and scientific concept, but it plays a crucial role in ensuring our food is safe to consume. As consumers, we trust that our food has undergone rigorous testing and quality control measures to prevent harmful bacteria or contaminants from affecting our … Continue reading Breaking down Food Science #1 Food Microbiology
TFTC Episode -1 | In conversation with Ashish Jogi Fudtekey Solutions |
Amidst the COVID-19 situation when is the world is in lock down, we decided to have a long chat about the current situations in the food processing industry and the understand how things would turn when the world comes back to the usual routine! Amidst the COVID-19 situation when is the world is in lock … Continue reading TFTC Episode -1 | In conversation with Ashish Jogi Fudtekey Solutions |
What After B.Sc/B.Tech Food Technology| In collaboration with FoodTech Simplied
https://youtu.be/d5HbfdQ4AqU In this video Debomitra from TFTC and Areeb from FoodTech Simplied talk about the career opportunities after bachelor's in Food Technology. What After B.Sc/B.Tech Food Technology? | TFTC | Career Guidance | Food technology jobs | Career in food technology | food technology career In this video, Areeb from Foodtech Simplified & Debomitra from … Continue reading What After B.Sc/B.Tech Food Technology| In collaboration with FoodTech Simplied
Mapping the way to write a research paper
In the world of academia, you often are judged on the basis of the number of research paper you have published, h-indices; cite score, impact factor and the scale of the journal. It is all in the number game but how do you come up with a great research paper is a question that has … Continue reading Mapping the way to write a research paper
Functional foods for human health – An emerging global trend in food technology
Written by Ramnarian Ramkrishna (Ram) We welcome Ram to TFTC and thank him to write this informative piece on Functional Foods In recent times, there has been a growing interest in identifying and developing “functional foods” that provide health benefits, among food manufacturers around the world. This coincides with the growing awareness among consumers about … Continue reading Functional foods for human health – An emerging global trend in food technology
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